Curtis Stone

Enjoy refined, seasonal cuisine from Michelin-starred chef Curtis Stone, the visionary behind Los Angeles’ Gwen.

A celebrated restaurateur and author, Curtis brings inventive flair and expert technique to every dish.

Chef Curtis Stone's menu is available on flights from Los Angeles to Doha.

Chef Jordy Navarra

Discover the vibrant flavors of the Philippines with a menu crafted by award winning, owner of the Michelin one star Toyo Eatery Chef Jordy Navarra, known for his inventive, modern approach to beloved Filipino dishes. 

Honored with global accolades including Asia’s 50 Best Restaurants, the Gin Mare Art of Hospitality Award, and retaining his Two Knives (World Class) distinction at the 2025 Best Chef Awards.

Chef Jordy’s menu is now available on flights departing from Manila to Doha.

Chef Garima Arora

Experience modern Indian cuisine from Chef Garima Arora, the visionary behind Bangkok’s two Michelin-starred restaurant Gaa and Marigold. 

Honored as Asia’s Best Female Chef, she is celebrated for her innovative approach that brings together tradition and modernity.

Chef Garima's menu is available on flights from Doha to India.

Chef Michihiro Haruta

Head Chef of Tokyo’s 2- starts Michelin and Michelin Green star restaurant, Crony, Chef Michihiro Haruta brings his deeply personal approach to food to Qatar Airways, curating a three course experience that reimagines fine dining in the skies.

Chef Michihiro Haruta's menu is available on flights from Tokyo to Doha.

Chef Ton

Enjoy contemporary Thai cuisine from Chef Thitid ‘Ton’ Tassanakajohn, Culinary Institute of America graduate and visionary behind Le Du (Asia’s No.1, 2023) and Nusara. 

Michelin-trained, acclaimed TV judge and certified sommelier, Chef Ton redefines Thai flavours for the world.

Chef Ton's menu is available on flights from Thailand and Singapore to Doha.

Chef Ross Lusted

Experience bold, contemporary Australian cuisine from Ross Lusted, the creative force behind Sydney’s Woodcut and Melbourne’s Marmelo.  

Chef Ross is an acclaimed chef and N25 Caviar Ambassador, known for his expertise in fire-based cooking and high-quality ingredients across global fine dining and restaurant ventures.

Chef Ross' menu is available on flights from Australia to Doha. 

Chef Michael Meredith

Savour vibrant Pacific and New Zealand flavours crafted by acclaimed Samoan-born chef Michael Meredith, the creative force behind Auckland’s Meredith’s, Mr. Morris, and Metita.  

Renowned for his innovative approach, Michael has shaped New Zealand’s dining landscape and is celebrated with honours such as the MNZM and Metro Best New Restaurant.  

Chef Michael's menu is available on flights from New Zealand to Doha.

Chef Antonio Bachour

Delight in exquisite international pastries by award-winning Chef Antonio Bachour, famed for his artistry and modern take on classic desserts. 

With over thirty years’ experience, Michelin-starred training and global accolades, Chef Bachour inspires food lovers from Miami to Mexico.

Chef Bachour's menu is available on flights departing from Doha.